This 6-ingredient pasta is perfect for a weeknight dinner in spring, with a hit of fresh mint at the end of cooking that brightens up the savoriness from heavy cream and cheese.
Read MoreBeautiful, delicious side dishes don't have to be complicated. Here's a few for inspiration.
Read MoreInspired by a spiced minced meat recipe that my mother-in-law taught me known as kheema, this 30-minute meal pairs ground lamb with a flavor bomb of spices, fresh herbs and lime.
Read MoreSweet and nutty with just a hint of spice, this coconut rice with sliced almonds and currants is a perfect side dish for so many things, including spicy curries, a simple chicken or poached fish with fresh herbs. It’s also fully satisfying all on its own — or maybe even with a runny egg on top for breakfast. Made with brown basmati rice and coconut milk, it's sneakily on healthier side of comfort food.
Read MoreBright, end-of-winter, hello spring salad with a fennel, cumin and cardamom dressing that's to die for.
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