Posts in lunch and dinner
Creamy corn soup with charred jalapeño, avocado and peptia salsa

Refreshing, creamy, sweet and slightly spicy, this summer corn soup is packed with protein and nutrients from a delicious bone broth base, an array of fresh herbs (looking at you, tarragon), and some of the season’s best veggies. Versatile and filling, it can be served hot or chilled, alongside a main or as a light meal all on its own.

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Summer heirloom tomato gazpacho with roasted padron pepper powder

Peak-season heirloom tomatoes, a substantial amount of good olive oil and a hint of spicy padron pepper powder are what make this simple summer gazpacho an absolute crowd pleaser. This chilled soup is bright, fresh and full of goodness that’s perfect for a summer lunch or light dinner served alongside a loaf of crusty bread.

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